PASTRY SECRETS OF THE MASTERS RIGHT TO YOU

When:
February 25, 2013 @ 6:00 pm – 9:00 pm
Where:
Eat Street
270 South Clementine Street
Anaheim,CA 92805
USA
Cost:
$80 per person
Contact:
Katie Averill714 563 2334E-mail
Categories:

beignets 425_282SOLD OUT!!!

Learn perfect chocolate mousse in a shiny wrap of chocolate, how do they do that?  Get the secret for no-fail tart dough that chef Katie has been using for years and make seasonal fruit tarts with creamy vanilla crème anglaise.  Shortcakes?  You need the right recipe!

$80 Per Person